Our Story

"As two great friends from Brooklyn, we're thrilled to share the pizza that's been a big part of our lives.
Made with the finest ingredients from Italy, we're bringing that authentic taste right into your home.
Thank you for being a part of our journey!"

-Michael Franzese & Tony Riviera

Our Pizza

At Slices, we deliver Roman-style pizza by the slice - crispy, light, and loaded with flavor. After years of development and hundreds of test recipes, we’ve redefined what frozen and ready-to-heat pizza can be.

What Makes Us Different:

• Individually wrapped, square slices, baked in custom black steel pans imported from Rome, Italy
• Dough made with 00 flour, fermented for 72 hours, from Naples, Italy
• Tomatoes sourced from family farms in Campania, Italy
• Fresh-pressed EVOO from family groves in Sicily, Italy
• Ovens hand-built in Venice, Italy for perfect crust and texture

No preservatives. No artificial flavors. Just real ingredients and seriously good pizza—
sliced, individually wrapped, and ready to go.

We’re not just making pizza.
We’re setting a new standard.
You've never had pizza this good before - fresh or frozen.